Mashed Potato Bacon Bombs

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INGREDIENTS:

  • 2 pounds mashed potatoes (about 4 cups)
  • 2 eggs
  • Chopped parsley
  • 1 teaspoon nutmeg
  • Salt & pepper
  • 3 1/2 ounces smoked bacon
  • 1 cup shredded mozzarella cheese
  • Flour
  • 1 egg, beaten
  • Breadcrumbs
  • Oil for frying


    • METHOD:

    In a bowl, mix the mashed potatoes with 2 eggs, the chopped parsley, nutmeg, salt and pepper.

    Cut the smoked bacon into small pieces and sauté in a pan until golden brown.

    Form small balls with the mashed potatoes, and fill them with mozzarella and a piece of bacon.

    Dip potato balls in flour, then beaten egg, and finally breadcrumbs.

    Fry in oil until golden brown.

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    COMMENTS / REVIEWS

    1. C
      Chelsea

      Looking forward to making this tonight

    2. J
      Judy

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    3. S
      Stephany

      Thank you for another winner recipe!

    4. R
      Ryan

      Thanks - can't wait to try this out!

    5. C
      Colleen

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

    6. T
      Tami

      Delicious!

    7. c
      colin

      It's very tasty and very easy to cook,

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