Healthy wraps

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INGREDIENTS:

  • For the Tuna Salad:
  • 2 5 ounces cans white albacore tuna, canned in water
  • 1 cup cooked chickpeas, drained and rinsed
  • 2 stalks celery, diced
  • 1/4 small red onion, diced
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon ground black pepper
  • 1/2 cup dill pickles, finely chopped
  • 3/4 cup plain greek yogurt
  • 1 teaspoon freshly squeezed lemon juice
  • For the Wraps:
  • 1 cup grape tomatoes, halved
  • 8 leaves butter lettuce
  • 4 large whole wheat large tortillas


    • METHOD:

    In a large mixing bowl, combine all ingredients for the tuna salad.

    Lay out the tortilla on a flat surface.
    Place tuna salad mixture in a line in the center of the wrap.

    Top with tomatoes and lettuce.

    Roll into a burrito shape, making sure to fold in the sides and wrap as tightly as possible.

    Slice in half and enjoy.

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    COMMENTS / REVIEWS

    1. K
      Katy

      I used your recipe as a starting point and then added a few of my own things.

    2. T
      Tiffany

      Delicious!

    3. B
      Brandi

      These were easy and delicious.

    4. a
      angela

      Wow, I'm the first to make this? Cool. This was really easy to make

    5. m
      mantha

      Love it! Simple yet delicious. Thank you.

    6. C
      Cristie

      I love making this!

    7. D
      David Michel

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    8. j
      joy

      What a wonderful inspiration!

    9. J
      Janet_C

      Thank you for this recipe.

    10. T
      Tomoko Negishi

      This website has been my go-to for weekly meal planning the past couple of years

    11. B
      Betsy

      This recipe is amazing!

    12. R
      Ryan

      Thank you for another winner recipe!

    13. K
      Kathy

      Love everything about this recipe. It is easy and super tasty. Thank you

    14. M
      Mark L.

      Thank you so much for this recipe!

    15. N
      Natalie

      Thanks for the beautiful recipes!

    16. D
      Diana

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    17. E
      Ellen

      I'm totally hooked. I will make this often. It is amazing.

    18. D
      DD Can Cook

      Love this recipe

    19. K
      Kevin

      Fabulous recipe

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