Salted caramel cookies

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INGREDIENTS:

  • 6 tablespoons butter, melted
  • 3/4 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 3/4 cup flour
  • 1/4 teaspoon salt
  • 1/8 teaspoon baking soda
  • 1/4 cup cocoa powder
  • 1/2 cup sugar
  • 2 tablespoons water
  • 3 tablespoons butter
  • 1/2 teaspoon salt
  • 1/4 cup cream


    • METHOD:

    In a bowl, mix butter and sugar until combined.
    Add egg and mix, then add vanilla and mix.

    In another bowl, combine flour, salt, baking soda and cocoa powder.
    Mix well.

    Add dry mixture to wet mixture and mix to combine.

    Form into balls and place on a baking sheet.

    Bake at 375 degrees for 5 to 7 minutes.
    Remove from oven and let cool completely.

    In a pan, melt sugar and water until bubbly, then add butter, salt and cream.
    Stir together until a caramel forms.
    Allow to cool.

    Sandwich a dollop of salted caramel between two cookies.
    Enjoy!

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    COMMENTS / REVIEWS

    1. W
      Willie

      This recipe is amazing!

    2. E
      Erin

      Oh my goodness this is the most amazing recipe ever!

    3. M
      Min

      i loved it so simple but very elegant.

    4. C
      Chelsea

      I absolutely love the simplicity of this recipe.

    5. V
      Videl

      This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!

    6. R
      Ryan

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    7. L
      Lori

      You are a culinary genius! We loved the recipe.

    8. j
      jbnyc

      This looks like an easy recipe and healthy, too.

    9. S
      Sharon

      I love making this!

    10. r
      rita

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    11. S
      Sharon

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

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