Perfect Pan Fried Potatoes

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INGREDIENTS:

  • 2 potatoes
  • 3 tablespoons of cornstarch (cornflour)
  • 1/4 cup flour
  • 3 tablespoons breadcrumbs
  • 1 tablespoon salt
  • 1 egg
  • 1 teaspoon pepper
  • Cooking oi


  • METHOD:

    Cook the potatoes in small cubes.

    Puree and add all ingredients.

    Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth

    With a spoon.

    Fry in hot oil.

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    COMMENTS / REVIEWS

    1. C

      Simple, delicious. Thanks for another great recipe.

    2. A

      Thank you for a delicious recipe

    3. L

      AMAZING!

    4. A

      I used your recipe as a starting point and then added a few of my own things.

    5. D

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    6. j

      I absolutely love the simplicity of this recipe.

    7. B

      So nice .. i wish i could make these

    8. D

      Thanks for the beautiful recipes!

    9. L

      Love it! Simple yet delicious. Thank you.

    10. J

      Excellent dish!

    11. a

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    12. J

      This recipe is delicious! 5th recipe I've tried.

    13. E

      Thank you for another winner recipe!

    14. E

      I made this tonight for my kids. They loved it. It was very easy.

    15. C

      This recipe is amazing!

    16. L

      This looks delicious!

    17. A

      Made this tonight and it was wonderful!

    18. T

      Oh my goodness this is the most amazing recipe ever!

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