INGREDIENTS:
METHOD:
Lightly roll out the puff pastry and spread mustard on top.
Arrange ham, sliced cheese, prosciutto and sliced cheddar on top, overlapping each item 2 centimeters apart.
Brush pastry with beaten egg and roll up tightly.
Slice the roll into 2 centimeters pieces.
Push a wooden skewer through each piece and brush the outside of each piece with beaten egg.
Bake for 25 minutes at 200 degrees C.
Sprinkle with chopped parsley before serving.

I made this tonight for my kids. They loved it. It was very easy.
This is a great recipe. I just made it and will make it again soon.
It's very tasty and very easy to cook,
Simple, delicious. Thanks for another great recipe.
Made this last night and I absolutely love it.
So nice .. i wish i could make these
Thanks - can't wait to try this out!
I'm totally hooked. I will make this often. It is amazing.
This website has been my go-to for weekly meal planning the past couple of years
I made this yesterday not 5 minutes after I saw the recipe.
OUTSTANDING
This looks like an easy recipe and healthy, too.
I love making this!
This looks delicious!
Absolutely delicious.