INGREDIENTS:
METHOD:
Lightly roll out the puff pastry and spread mustard on top.
Arrange ham, sliced cheese, prosciutto and sliced cheddar on top, overlapping each item 2 centimeters apart.
Brush pastry with beaten egg and roll up tightly.
Slice the roll into 2 centimeters pieces.
Push a wooden skewer through each piece and brush the outside of each piece with beaten egg.
Bake for 25 minutes at 200 degrees C.
Sprinkle with chopped parsley before serving.

This stuff is seriously amazing!
I made this for a party this weekend and it was a great hit!
This recipe is amazing!
the flavors were all very delicious.
This was absolutely delicious!!
This is a GREAT recipe.
I love making this!
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
I'm totally hooked. I will make this often. It is amazing.
I think this recipe was amazing!