INGREDIENTS:
METHOD:
Cook the chicken in boiling water for 30 minutes.
Shred.
In a bowl, add the mayo, yogurt, onion, red pepper, green pepper, celery, green peas, carrot and mix.
Add the shredded chicken, parsley, potato straws, black pepper and mix well.
Leave in the refrigerator for 1 hour.

I love making this!
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
These were easy and delicious.
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
I love this! So easy to throw together.
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!