INGREDIENTS:
METHOD:
Divide the greek yogurt into as many bowls as you like and dye them your desired colours.
Insert a skewer into each strawberry, then dip each strawberry into yogurt.
Place on a baking sheet lined with parchment paper and place in the freezer until the yogurt has frozen.
Dip the strawberries into the yogurt one more time and sprinkle some sprinkles on top.
Return to the baking sheet and freeze until the yogurt is completely frozen.
Keep these in the freezer until immediately before consumption, as the yogurt thaws rather quickly.
Pour some hard candies or rice into a vase and arrange the strawberries in the vase.
Enjoy your healthy, edible bouquet!
Tasty and beautiful.
I love making this!
Thanks for the beautiful recipes!
Perfect and simple to make. My husband loved it!
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
Love everything about this recipe. It is easy and super tasty. Thank you
Hi there -- just wanted to say thanks for the recipe.
These were pretty delicious
Mmmm lovely
This looks like an easy recipe and healthy, too.
I loved this. I don't have words to explain how delicious and amazing this dish is.
OUTSTANDING
Looking forward to making this tonight
Fabulous.
This recipe is delicious! 5th recipe I've tried.
Simple, delicious. Thanks for another great recipe.
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!