Caramel Popcorn Balls

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INGREDIENTS:

  • 6-8 cups salted popcorn, popped
  • 1 pack of caramel candy
  • 3 tablespoons butter
  • 3/4 cup chocolate
  • 1/3 cup peanuts, crushed


    • METHOD:

    Spread out popcorn a pan lined with wax paper.

    In a saucepan over low heat, melt caramel candy and butter.
    Mix together until melted, stirring constantly.

    Once melted, remove from heat and pour all over the popcorn.
    Allow to cool slightly.

    Grease your hands and divide the mixture into 4-6 equal portions.
    Roll into balls.
    Place a popsicle stick in the middle of each ball.

    Melt chocolate and dip each ball halfway up.
    Then dip into crushed peanuts.
    Place on wax paper and into the fridge to set.

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    COMMENTS / REVIEWS

    1. S
      Sue

      This is my go-to recipe

    2. R
      Regina

      Made this today for my family - they loved it!

    3. M
      Megan

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    4. M
      Miranda

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    5. M
      MaryM

      This is delicious and easy!

    6. V
      Valerie

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    7. M
      Madeline

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    8. A
      Allison

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

    9. B
      Brandi

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    10. A
      Angie

      Loved it! Mine actually looked just like the video. That never happens!

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