Green Tea Chocolate

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INGREDIENTS:

  • 3/4 cup dates, pitted
  • 1 cup whole raw almonds
  • 1/2 cup unsweetened cocoa powder
  • 1 tablespoon matcha powder, plus more for dusting
  • 1 teaspoon pure vanilla extract
  • 2-3 tablespoon pure maple syrup (use more if too crumbly)
  • 1 cup chocolate chips (for drizzling)


    • METHOD:

    Place dates, almonds, cocoa powder, and matcha in a food processor.
    Pulse until well mixed.

    Add vanilla extract extract and pure maple syrup and pulse until well mixed.

    Transfer the mixture into a small rectangular mold lined with parchment paper.
    Refrigerate for 30 minutes to set.

    Divide into bars.

    Drizzle with melted chocolate (from melting the chocolate chips in microwave in 30 second intervals until smooth) and dust with matcha.

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    COMMENTS / REVIEWS

    1. S
      Spec-K

      Love, love, love it.Made it twice now

    2. D
      Diana

      This recipe is amazing!

    3. M
      Mark

      Made this tonight and it was wonderful!

    4. A
      Anju

      Made this today for my family - they loved it!

    5. T
      Tracy

      Mmmm lovely

    6. L
      LP

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    7. M
      MaryM

      This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!

    8. T
      Tami

      Love everything about this recipe. It is easy and super tasty. Thank you

    9. C
      Cristie

      Made this last night for my family and we love it.

    10. j
      joanne

      I will be trying it

    11. J
      Jancd

      Love it! Simple yet delicious. Thank you.

    12. N
      Nan

      I'm totally hooked. I will make this often. It is amazing.

    13. E
      Ellen

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    14. M
      Megan

      Delicious!

    15. V
      Valerie

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    16. L
      LP

      These were delicious! Will definitely make again…

    17. S
      Sue

      Thanks for the suggestion!

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