Fresh Fruit Tart

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INGREDIENTS:

  • Pie Crust:
  • 12 dried dates
  • 1 cup almonds
  • Pinch sea salt
  • 1/4 cup cocoa powder
  • 3 tablespoons raw honey
  • Blueberry Pomegranate Filling:
  • 1/2 cup blueberries
  • 1/2 cup solid coconut oil, melted
  • 3 teaspoons pomegranate juice
  • Strawberry Banana Filling:
  • 1/4 cup sliced strawberries
  • 1/4 cup sliced banana
  • 1/2 cup solid coconut oil, melted
  • Dash vanilla extract
  • Blueberries, pomegranate seeds, sliced strawberries and bananas for topping


    • METHOD:

    Make the crust: Place the dried dates, almonds, salt and cocoa powder in a blender and pulse until the mixture is fine and crumbly.
    Add the honey and pulse until moist.
    Press into the base and sides of tart tins, then transfer to the freezer to stiffen while you make the filling.

    To make the filling, pulse all ingredients for each filling in a blender until smooth.
    The coconut oil may stiffen when blended with the other ingredients, and if so, place it in the microwave for 20-30 seconds until liquid again.
    Pour the filling into the tart shells and place in the fridge until stiff, about 30 minutes.

    Top the tarts with fresh fruit and enjoy!

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    COMMENTS / REVIEWS

    1. B
      Bea

      This was a really tasty and easy recipe.

    2. K
      Kristy

      I made this for a party this weekend and it was a great hit!

    3. j
      joy

      Thanks - can't wait to try this out!

    4. M
      Mark L.

      Loved it! Mine actually looked just like the video. That never happens!

    5. V
      Victor

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    6. P
      Paul Legato

      This is a GREAT recipe.

    7. J
      JudyL

      Made this last night for my family and we love it.

    8. S
      Sarah

      Unfortunately it is not in my taste.I do not recommend it.

    9. M
      Madeline

      I am currently eating it by the bucket

    10. j
      joy

      Made this tonight and it was wonderful!

    11. a
      angela

      Just tried this recipe and really loved it.

    12. W
      Wendy McIntosh

      These were delicious! Will definitely make again…

    13. D
      David Michel

      Fabulous.

    14. a
      angela

      I made this tonight for my kids. They loved it. It was very easy.

    15. A
      Angela

      Made this last night and I absolutely love it.

    16. A
      Audrey

      This website has been my go-to for weekly meal planning the past couple of years

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