Clean Eating Spicy Roasted Almonds

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INGREDIENTS:

  • 1 cup raw almonds
  • 1 tablespoon unsalted butter, melted
  • 1 tablespoon honey
  • 1/2 teaspoon chipotle powder
  • 1/4 teaspoon sea salt
  • 1 tablespoon granulated sugar


    • METHOD:

    Preheat oven to 350°F, and prepare baking sheets with a silicone baking mat or sprayed parchment paper.

    Toss almonds with butter and honey, and roast for 15 minutes until toasted.

    Meanwhile, prepare coating.
    Stir together chipotle powder, sea salt and sugar.

    Toss toasted almonds to coat and allow to cool in the mixture, tossing periodically to ensure even coating.

    Nuts will keep in airtight container for about a week.

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    COMMENTS / REVIEWS

    1. J
      Judy

      Hi there -- just wanted to say thanks for the recipe.

    2. K
      Kathy

      Thanks for the suggestion!

    3. S
      Sheila

      Oh my goodness this is the most amazing recipe ever!

    4. S
      Sheila

      Loved it. Simple, but very tasty.

    5. P
      Penny

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    6. S
      Sarah

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    7. S
      Sheila

      These were pretty delicious

    8. M
      Miranda

      Made this last night and I absolutely love it.

    9. M
      Marisa

      I think this recipe was amazing!

    10. V
      Valerie

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    11. W
      Willie

      It's very tasty and very easy to cook,

    12. L
      Linda

      Great option to make and take to lunch.

    13. S
      Sheila

      Thank you for this recipe.

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