Chicken Fricassee Brazilian Style

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INGREDIENTS:

  • Olive Oil
  • 1 shredded chicken breast
  • 1 onion in cubes
  • 2 tomatoes in cubes
  • 1 tablespoon tomato purée
  • Salt
  • Black pepper
  • 200 grams cream
  • 2 cans of sweet corn
  • 2 cups of milk
  • 1 tablespoon butter
  • 1/2 chopped onion
  • 3 tablespoons all-purpose flour
  • 1/4 bunch of parsley
  • 200 grams parmesan cheese


  • METHOD:

    Sauté the onion on a frying pan, after it's brown, combine the shredded chicken, the tomato and let it sauté.

    Add the tomato purée and season with salt and pepper.

    Add the cream and place it in a baking dish.

    Mash the corn with the milk and the flour.

    In a pan, brown the onion with the butter and combine with the corn mixture.
    Season with salt and add the parsley.
    Mix until creamy.

    Place on top of the chicken, cover with parmesan cheese and bring to a preheated oven (350 °F for 15 min).

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    COMMENTS / REVIEWS

    1. M

      This looks delicious!

    2. V

      You are a culinary genius! We loved the recipe.

    3. T

      Thanks. It's delicious.

    4. D

      This is a GREAT recipe.

    5. C

      I have lost track of all the times I have used this recipe. Always great!

    6. S

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    7. T

      So months later I finally found time to make this five minute recipe.

    8. C

      Thank you for a delicious recipe

    9. L

      Absolutely delicious.

    10. C

      This is a great recipe. I just made it and will make it again soon.

    11. T

      Thank you so much for this recipe!

    12. a

      this looks and smells great! and very easy.

    13. A

      I love this! So easy to throw together.

    14. m

      I made this for a party this weekend and it was a great hit!

    15. s

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    16. s

      Made this today for my family - they loved it!

    17. M

      LOVE IT! now my go to recipe.

    18. L

      Perfect and simple to make. My husband loved it!

    19. S

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    20. M

      It's very tasty and very easy to cook,

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