Brazilian Broa Corn Bread

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INGREDIENTS:

3 eggs

1/2 cup oil

1 cup sugar

2 cups fubÃ¡ (fine corn flour)

1 cup milk

1 tablespoon baking powder

1 pinch of salt

METHOD:

Pulse all ingredients in a blender.

Transfer them to a greased and floured pan.
Bake for 40 minutes at 350 degrees.

Serve warm with butter.

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