INGREDIENTS:
METHOD:
Cut the slices sandwich bread and cover with melted butter on both sides, and slightly to the stove toaster.
Mix the goat cheese with the cream with a little salt, then place the mixture in a piping bag.
Place the tomato tapenade on toast, place a second toast on top, then use the socket to make small meringues goat cheese.
Then place the nuts and cherry tomatoes, and small basil leaves.
Enjoy!
the flavors were all very delicious.
I have lost track of all the times I have used this recipe. Always great!
What a wonderful inspiration!
I will be trying it
this looks and smells great! and very easy.
So months later I finally found time to make this five minute recipe.
Your site is the only one I use because I know everything will end up great!
I love this! So easy to throw together.
Made this tonight and it was wonderful!
Hi there -- just wanted to say thanks for the recipe.
I used your recipe as a starting point and then added a few of my own things.
Tasty and beautiful.