Finger Sandwiches

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INGREDIENTS:

  • Mayo:
  • 1/2 cup mayonnaise
  • 2 teaspoons low-sodium soy sauce
  • 1 teaspoon granulated sugar
  • 2 teaspoons fresh lime juice
  • 2 teaspoons wasabi paste
  • Sandwich:
  • 4 slices pumpernickel bread
  • 3 slices roast beef
  • 1 tablespoon chopped chives
  • 4 whole chives


    • METHOD:

    In a bowl, stir together mayonnaise, soy sauce, sugar, and lemon juice.
    Stir in wasabi paste.

    Layer 4 slices of pumpernickel or whole wheat bread with a thin layer of wasabi mayo.
    Top 2 of the pieces of bread with 3 slices of roast beef.
    Top the beef with chopped chives, followed by the remaining coated bread slices.

    Cut into 4 rectangles and tie each mini sandwich with a whole chive.

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    COMMENTS / REVIEWS

    1. a
      adam

      Hi there -- just wanted to say thanks for the recipe.

    2. T
      Tracy

      Fabulous recipe

    3. t
      tomoko

      Loved this recipe! Simple and delicious.

    4. A
      Angela

      I think this recipe was amazing!

    5. M
      Mark

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    6. a
      angela

      Just tried this recipe and really loved it.

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