INGREDIENTS:
METHOD:
In a bowl, mix the beaten eggs with the coconut milk, condensed milk and the grated coconut.
Pour the sugar into a mold of cheese and melt over medium heat to make it a caramel.
Let it cover bottom of the mold and cool.
Pour the mixture into the mold with the caramel, cover it and cook it in a water bath for one hour until it curdles.
Let it cool, unmold and decorate with coconut strips.
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
Excellent! I was testing a new stuffing recipe for Thanksgiving
This was a really tasty and easy recipe.
This recipe is amazing!
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
Hi there -- just wanted to say thanks for the recipe.
You are a culinary genius! We loved the recipe.
I made this last night according to the recipe. It was fabulous!
Wow, I'm the first to make this? Cool. This was really easy to make
Thank you so much for this recipe!
I've already made this twice now, it's so easy to improvise!
This looks like an easy recipe and healthy, too.
This stuff is seriously amazing!
So nice .. i wish i could make these
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
Thanks for the beautiful recipes!