INGREDIENTS:
METHOD:
Chill mars bar in fridge until hard.
Whisk together the flour, cornflour and bicarbonate.
Add the lager until a thick batter's made.
Coat mars bar in flour then batter and deep fry at 180 until golden brown.
Serve with ice cream and extra caramel sauce.

Oh my goodness this is the most amazing recipe ever!
Made this tonight and it was wonderful!
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
Made this today for my family - they loved it!
OMG. Thank you for this recipe, it is wonderful!
Simple, delicious. Thanks for another great recipe.
I'm totally hooked. I will make this often. It is amazing.
Thank you for this recipe.
Great option to make and take to lunch.
I made this tonight for my kids. They loved it. It was very easy.