Homemade Flatbread Pizza Recipe

19,593 Views6640

INGREDIENTS:

  • 1 flatbread
  • 3 1/2 ounces tomato paste
  • 14 ounces tomato puree
  • 1 teaspoon oregano
  • 10 fresh basil leaves, chopped
  • 1 onion, minced
  • 2 tablespoons olive oil
  • Optional toppings:
  • 3 1/2 ounces mozzarella, grated
  • 3 button mushrooms
  • 1 spring onion
  • Canned artichokes
  • 2 slices Parma ham


    • METHOD:

    Preheat the oven to 375°F.

    For the sauce, sauté the onions in olive oil and add the tomato paste, salt and pepper.
    Continue to sauté, then add oregano and deglaze with the tomato puree.
    Stir, then add fresh basil and bring to a simmer.

    For the pizza, cut the flatbread lengthwise, creating two pizza bases.
    Then spread the sauce on it, top it with the ingredients of your choice and bake for 5-8 minutes.
    Drizzle with more olive oil and serve.

    You May Like

    COMMENTS / REVIEWS

    1. P
      Phyllis

      Thank you so much for this recipe!

    2. c
      chris p

      These were easy and delicious.

    3. V
      Victor

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    4. d
      dessinateur

      This was simple and delicious

    5. T
      Tiffany

      This is a beautiful dish!

    6. M
      Mark L.

      I've already made this twice now, it's so easy to improvise!

    7. t
      tomoko

      Great option to make and take to lunch.

    8. J
      Judy

      Fabulous recipe

    9. B
      Bea

      This is a great recipe. I just made it and will make it again soon.

    10. P
      Phyllis

      These were delicious! Will definitely make again…

    11. c
      chris p

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    12. M
      Madeline

      Mmmm lovely

    13. C
      Christel

      I love making this recipe its amazing:)

    Leave a Comment