5 ingredient chicken

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INGREDIENTS:

  • 1 pound boneless skinless chicken thighs, cut into 1-inch pieces
  • Vegetable oil
  • 1 onion, chopped
  • Salt & pepper
  • 2 tablespoons curry powder
  • 1 tablespoon tomato paste
  • 2 cans full-fat coconut milk (about 4 cups)
  • Toppings:
  • Banana
  • Yogurt and grated cucumber
  • Chopped peanuts
  • Cilantro


    • METHOD:

    In a medium Dutch oven or soup pot, heat oil and sauté onions until translucent.
    Turn up heat.

    Season chicken with salt and pepper, then add to pot and brown on all sides.
    Add curry powder and tomato paste; cook for 1 minute.
    Add coconut milk and bring to boil.
    Lower heat, and simmer uncovered for 10-15 minutes, or until desired thickness.

    Serve over rice or with naan bread.
    Top curry with banana, chopped peanuts, yogurt, cucumber and cilantro.
    Yum!

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    COMMENTS / REVIEWS

    1. N
      Natalie

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    2. J
      Janet_C

      Great option to make and take to lunch.

    3. T
      Tiffany

      This is a beautiful dish!

    4. C
      Corrie

      Wow, I'm the first to make this? Cool. This was really easy to make

    5. m
      mantha

      What an absolutely wonderful recipe

    6. s
      susan briscoe

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    7. K
      Kathy

      Yum, yum, yum! This recipe looks delicious.

    8. m
      mantha

      OUTSTANDING

    9. r
      rei

      So months later I finally found time to make this five minute recipe.

    10. D
      Diana

      This recipe is amazing!

    11. C
      Chantel

      This looks delicious!

    12. S
      Susan

      Thanks. It's delicious.

    13. L
      LP

      Fabulous recipe

    14. M
      Marilyn

      This is absolutely wonderful!

    15. M
      Mark L.

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    16. K
      Katy

      This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!

    17. C
      Carly

      Tasty and beautiful.

    18. N
      Natalie

      Wow – I tried this recipe tonight & was impressed!

    19. K
      Katy

      Thanks for the beautiful recipes!

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